Delicious veggie meatballs to bring an Italian accent to your meal in minutes, sure to become a favorite in your house!.


Organic hydrated soy flour, organic onion, organic sunflower oil, organic egg white powder. Contains 2% or less: organic potato starch, organic wheat flour, organic soy sauce (water, soy beans, salt), organic spices, organic parsnip, salt, guargum).CONTAINS: EGG, WHEAT, SOY.


Our veggie meatballs are fully cooked. Reheat them on fry pan for 4 -5 mins over medium heat, turning regularly. In a preheated airfryer 320°F (160°C ) for about 6 minutes. Or in the oven at 185°C (360°F) for 10 mins. If desired, combine meatballs with sauce or gravy.